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Menu Snapshot

Khao Pad Pu
Coco Nuts
  • Top categories (Small Plates / Soups / Stir Fry / Noodles / Fried Rice)
  • Most orders: $10–20
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Overview & Highlights

Nestled within the vibrant Olly Olly Market at 601 W 26th St, Kinn - New York brings an authentic taste of Thailand right to the heart of Chelsea. This Thai restaurant channels true family recipes, delivering bold, fragrant dishes that immerse your palate in layers of spice, aroma, and texture—perfect for anyone craving genuine Thai flavors in a casual yet lively setting.

The menu at Kinn is a thoughtfully curated collection of traditional favorites and exciting regional specialties. Among the standout offerings, the Pad Kraprow Moo Krob shines brightly—crispy pork tossed with fiery Thai basil and fresh chilies, served over jasmine rice, delivering a perfect balance of crunch, spice, and savory depth. Equally enticing is the Khao Kruk Kapi, a shrimp paste fried rice bursting with the sweetness of candied pork belly, tangy sour mango, and a vibrant kick from lime and chili—a dish hailed by many as authentically rich and irresistibly flavorful.

For curry lovers, Kinn’s Gaeng Keow Wan Gai (Green Curry with Chicken) showcases a creamy, herbaceous blend of house-made curry paste, coconut milk, Thai eggplants, and fragrant holy basil, creating a dish that’s both soothing and invigorating. Meanwhile, the Gaeng Garee Talay (Yellow Curry with Seafood) offers succulent prawns and lump crab in a velvety, turmeric-infused sauce, satisfying seafood aficionados with each luscious bite.

The dining experience here is warm and inviting, despite its food court setting. Customers repeatedly praise the friendly, attentive staff and the impeccably clean, vibrant counter that sets the stage for quick yet polished service. Whether you’re grabbing a flavorful lunch during a busy weekday or enjoying a more relaxed dinner, the atmosphere feels welcoming without losing the bustling energy of the city.

Visitors rave about the genuine flavors and balanced spice levels, with many noting Kinn’s willingness to tailor the heat to suit individual preferences without compromising authenticity. Dishes like the Pad Kraprow Gai Kai Daew (Basil Chicken with Fried Egg) and the tantalizing Khao Pad Pu (Crab Fried Rice) keep patrons coming back, cementing Kinn as a neighborhood gem where every bite tells a story.

Kinn - New York is more than just a meal—it’s an invitation to explore the heart of Thai home cooking in the midst of Chelsea’s energetic food scene. Whether you're a longtime devotee of Thai cuisine or embarking on your first flavorful journey, Kinn promises a memorable dining experience filled with spice, soul, and sincerity.

For those eager to discover authentic Thai dishes brimming with vibrant spices and fresh ingredients, this spot is a must-visit. Reservations aren't required, but be prepared for a lively crowd during lunch hours. Call +1 212-589-8185 to inquire or just drop by and let your senses lead the way.

Comforts & Conveniences

Accessibility
  • No wheelchair-accessible car park
Service options
  • Offers delivery
  • Offers takeaway
  • Serves dine-in
Popular for
  • Popular for lunch
  • Popular for dinner
  • Good for solo dining
Payments
  • Accepts credit cards
  • Accepts debit cards
  • Accepts NFC mobile payments
  • Credit cards

Where to Visit

Visitor Testimonials (248)

Olly olly has charming atmosphere. Kinn staff are friendly and service was fast. Yellow curry was very flavorful (if you dont know how to eat whole shrimp with the tails, maybe get their green curry because that is chicken). Definitely want to try more of the menu.

Best Thai food in Chelsea, their counter is always super clean, the food smells and taste fresh, they are friendly and sweet, especially Andrew, what a sweetheart! Delicious pad see ew with prawns or chicken, the crab fried rice is a must try, their rich broth noodle soups are packed with flavors and super layered, and they’re probably serving one of the best fried chicken in NYC. I also LOVE their Pork Belly! Great service, fresh ingredients, and bold flavors. Recommend for lunch and dinner!

They’ve got the best Krapow Moo Krob — crispy pork basil done perfectly! I also loved their Shrimp Paste Fried Rice, so flavorful and authentic. I honestly didn’t expect a Thai food court spot to be this good. Hope they open a full restaurant soon because the food deserves it!

Well I found my new favorite Thai spot and they are serving up super authentic dishes using their own family recipes. This spot had a mix of classic dishes and new exciting dishes I was able to try for the first time! We loved exploring this menu, here were our meal highlights: Pad Ma Kuer: stir fried eggplant, fish sauce, garlic, chilies Khao Kruk Kapi (Shrimp Paste Fried Rice): candied pork belly, fried dried shrimp, diced long beans, sour mango, shallots, egg, Thai chili, lime - deconstructed Gai Tod: Kinn Fried Chicken with Egg Fried Rice (a must try) Drunken Noodles with Shrimp (my absolute fave) Pad Kraprow Gai Kai Daew (Basil Chicken): minced chicken, basil, Thai chili, garlic, holy basil & fried egg

This is my go to neighborhood Thai! The food is authentic and so tasty!! Expect spice level to be higher than most local Thai spots, you can always ask for the chilli level to be taken down a notch. The menu may be limited but everything is very good! I do keep coming back to the Pad Kee Mao and crab fried rice. It’s in a food court, weekday lunch is pretty crowded, dinnertime is less busy. There’s a few counter seats right at the stall. Service is super quick and always friendly!

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